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Chalo Chai Banana Pancakes

Healthy pancakes, perfect for any occasion!

Ingredients

3 ripe bananas

6 organic eggs

100 gram shredded coconut

50 gram blueberries

1 tablespoon coconut oil (for frying)

1 tablespoon Cardamon Chalo’s Chai Latte premix

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INSTRUCTIES

Peel the bananas and mash with a fork.

Whip eggs in a bowl and mix it together with the mashed bananas.

Add shredded coconut, blueberries and Chalo Chai Latte and stir to combine.

Heat coconut oil in a frying pan on medium heat.

Pour 3 small portions of pancake mixture in the pan at the time and fry the pancakes on both sides.

Serve with (Greek) yoghurt, seasonal fruit and some superseeds.

It’s yummy!

RECIPE FROM (BASED ON) THE APPLICATION ‘GREEN KITCHEN DESSERTS’

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CHALO COMPANY BV

Frederik Van Eedenplein 14,
2050 Linkeroever,
België

CHALO CHAI LTD

Westwood House
Annie Med Ln, South Cave,
Brough HU15 2HG
United Kingdom

CHALO INC

2502 La Branch St.
77004 Houston, TX
United States of America

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Meydan Race Course Road
AI Meydan Road
Nad AI Sheba, Dubai,
United Arab Emirates

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