Chocolate cake – Vegan Instant mix
The mix is ideal to always have at home, so you can have a delicious chocolate cake ready in no time. And it’s 100% plant-based, too.
One instant mix for a large vegan chocolate cake (10 to 12 people), packed with the very best Belgian Callebaut cocoa.
Very easy to prepare. Add sunflower (or corn) oil to the mix, a spoonful of vinegar and your favourite plant-based milk. Stir, bake, done!
Pimp your recipe by using half a pot of plant-based yoghurt or quark with a tablespoon of vanilla pudding powder and create a ‘cheesecake’ swirl on your chocolate batter before baking.
small production may contain traces of other allergens
Ingredients
Wheat, sugar, Callebaut cocoa,coffee,salt,baking powder (and baking powder is: wheat,stabiliser:E450,food acid,E500ii), sodium carbonate*
Additional information
Weight | 0.530 kg |
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