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Chalo Chai Banana Pancakes

Healthy pancakes, perfect for any occasion!

Ingredients

3 ripe bananas
6 organic eggs
100 gram shredded coconut
50 gram blueberries
1 tablespoon coconut oil (for frying)
1 tablespoon Cardamon Chalo’s Chai Latte premix

INSTRUCTIES

Peel the bananas and mash with a fork.
Whip eggs in a bowl and mix it together with the mashed bananas.
Add shredded coconut, blueberries and Chalo Chai Latte and stir to combine.
Heat coconut oil in a frying pan on medium heat.
Pour 3 small portions of pancake mixture in the pan at the time and fry the pancakes on both sides.
Serve with (Greek) yoghurt, seasonal fruit and some superseeds.
It’s yummy!
RECIPE FROM (BASED ON) THE APPLICATION ‘GREEN KITCHEN DESSERTS’

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